LorAnn Bakery Emulsion Rum 118ml
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Description
Rum baking emulsion has all the flavor without a high quantity of alcohol, perfect for rum cakes.
Emulsions are water-based, alcohol-free alternatives to extracts. The flavor in the bakery emulsions are micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavor to not lose its integrity when exposed to high heat.
Ingredients: water, propylene glycol, natural and artificial flavouring, xanthan gum, alcohol, colour: E150.
May contain traces of: egg, peanuts, soy, milk, sulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.
This product is: Kosher certified, gluten-free.
Soluble in water.
Specifications
- SKUL0746
- BrandLorAnn
- Special dietGluten free, Kosher
- Flavourdrinks
- Type SmaakstofLiquid
- EAN023535746083
- Instructions
1 teaspoon baking extract = 1 teaspoon emulsion.
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- EU RepresentativeNewCakes BV
Casablancaweg 20
1047 HP Amsterdam NL
info@newcakes.nl
www.newcakes.nl
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