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The cake specialist for 21 years

Flavourings

Baker's Emulsions

Baker's emulsions offer a rich, long-lasting flavor that is perfect for various baked goods such as cakes, cookies, and desserts. They are water-based and serve as an alcohol-free alternative to traditional extracts, making them ideal for anyone seeking a natural option. Thanks to their unique composition, the flavors remain stable even at high temperatures, making them perfect for both professional and home use.

25 products
25 products