Molino Pasini All Purpose is a versatile top-quality Italian flour suitable for a wide range of baking applications. From airy cakes to crispy biscuits and supple bread dough - this flour always delivers reliable results thanks to its balanced composition and fine grinding.

The flour is perfect for both sweet and savoury preparations and is widely used by bakers looking for a universal flour with consistent performance. Its neutral flavour and light structure make this a real staple in any kitchen.

• Weight: 1 kg
• Type: All Purpose (universal flour)
• Sourced: Italy
• Perfect for: cakes, biscuits, bread, pizza, savoury pies
• Features: versatile, light structure, reliable result

Ingredients: wheat flour (100%).

For allergens, see ingredients in bold.

May contain traces of: egg, soy, milk, sesame.

Store in a cool, dry place.

Net content: 1 kg.