The SmartFlex fondant bruin is easy to handle and is great for covering cakes, making figures or any kind of decoration. The fondant can be rolled out very well and thinly. It does not tear, crack or stick during rolling. The surface is perfectly homogeneous with a velvet feel. It can be used in different ranges of temperature from the Mediterranean to Scandinavian.

Ingredients: sugar, glucose syrup, drinking water, vegetable fats (coconut, hydrogenated palm seed), modified starch (potato starch), thicker (xanthan gum), brown food colour (glycerol, propylene glycol, colour (E102, E122), emulsifier (E551)), flavouring, preservative (potassium sorbate), acidity regulator (citric acid). E102 and E122 may have an adverse effect on activity and attention in children.

Storage: store in a dry place, 16-23°C, protect from light and air. After opening put back the remaining fondant in the original packaging to avoid drying.

Content: 250 gram.