Royal Cookies
2 hours
Difficulty: 1/5

Prepare
Ingredients
- FunCakes Mix for Cookies 500 g
- FunCakes Clear Piping Gel
- FunCakes Sugar Pearls Small Metallic Silver
- 1 egg (approx. 50 gram)
- 150 g butter
- Coin prints on frosty or wafer sheets
Supplies
- PME Round & Wavy Edge Cutter set/4
- PME plastic rolling pin, 15 cm
For these cookies, we used coin prints on frosty or wafer sheets. You can order these prints from Cakeprint.nl. Place your order a few days before you plan to make the cookies.
Step 1: Make the cookie dough
Mix 500 grams of FunCakes Mix for Cookies, the egg, and the butter until it forms a dough, then let it chill in the refrigerator for at least 1 hour.
Step 2: Bake the cookies
Roll out the dough on a floured work surface to a thickness of about 0.5 cm. Cut out cookies using the largest cutter from the set, using the serrated edge of the cutter. Bake the cookies in a preheated oven at 180°C for about 12 minutes until golden brown. Allow the cookies to cool completely after baking.
Step 3: Decorate the cookies
Cut out the coin prints and stick them onto the cookies using a little piping gel. Mix some piping gel with edible glitter, stir well, and spread it around the prints. Sprinkle with silver pearls and orange and golden confetti as desired.
Step 4: Enjoy these delicious Royal Cookies!
Required products
Note: Always check product availability before placing an order.