FunCakes Food Colour Paste set/8

FunCakes Food Colour Paste set/8
FunCakes Food Colour Paste set/8
Description
The FunCakes concentrated food colour paste is the perfect colour paste for colouring fondant, marzipan, gum paste, modelling paste and flower paste. And you can also use the colouring to give your creams, such as buttercream and Enchanted Cream® a great colour.
But that is not everything. Give your batter and cookie dough a lovely colour with one of the colour pastes out of this 8-piece set from FunCakes. The colour paste is suitable for baking up to 200°C.
This set contains the following colours: ivory, yellow, pink, red, leaf green, royal blue, violet, black.
Instructions for use: use a cocktail stick to take some gel from the jar. Use a clean stick every time you add more colouring and wipe it on your marzipan or fondant. For a deeper colour, simply add more gel. Knead well to colour evenly, knead less for a marbled effect. Make sure the gel stays in the middle of the mass to prevent your hands getting covered in colour. Wash your hands with warm water and soap to clean the colour off your hands.
Ingredients: glucose syrup, water, saccharose, gelling agent: E406, colour: E102, E122, E133, E129, E110, acid: E330, colour: E151, E155, preservative: E202. E102, E122, E129, E110: may have an adverse effect on activity and attention in children. May contain traces of: milk, soy and sulphite. This product is: Kosher certified, Halal certified
Maximum usable dosage:
Ivory: 2,5 g/kg.
Yellow: 12 g/kg.
Pink: 25 g/kg.
Red: 9 g/kg.
Leaf Green: 14 g/kg.
Royal Blue: 10 g/kg.
Violet: 17 g/kg.
Black: 5 g/kg.
Storage: store in a cool, dry place (15°C-20°C).
Content: 8 jars of 30 gram.
Specifications
- SKUF45000
- BrandFunCakes
- ColorIvory, Yellow, Pink, Red, Green, Blue, Purple, Black
- ThemesRamadan
- Special dietHalal
- Type of colouringPaste
- EAN8720512691443
- Instructions
Take a small amount of colour paste from the jar, for example using a cocktail stick. Always use a clean stick if you want to add more colour and wipe it onto your marzipan or fondant. For a darker or deeper colour, use more colour paste. Knead thoroughly for an even colour throughout. If you want a marbled effect, knead less. Make sure the colour paste stays in the centre to prevent too much colour on your hands. Easily remove colour paste from your hands by washing them with water and soap.
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- EU RepresentativeNewCakes BV
Casablancaweg 20
1047 HP Amsterdam NL
info@newcakes.nl
www.newcakes.nl


