The FunCakes gluten free Icing Sugar is made of refined icing sugar of confectioners'' quality! Perfect for preparing royal icing or buttercream. If you dust your work surface with a bit of FunCakes icing sugar you can easily roll out marzipan or fondant. The icing sugar can also be used as a sweet topping on fluted tube cakes, pancakes, waffes or other delicious treats. Provides sweetness and enhances the flavouring of all your baked treats! For the best result: sift before using!

• Refined icing sugar of confectioners'' quality: perfect for creating royal icing or buttercream.
• Dust your work surface with a bit of FunCakes icing sugar you can easily roll out marzipan or fondant.
• Use as a sweet topping on fluted tube cakes, pancakes, waffes or other delicious treats.
• Store at room temperature in a dry place, do not expose to temperature change and heat sources.

The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.