Other materials

• 150 gram soft unsalted butter
• 175 ml water
• 1 egg
• 20 gram melted butter
• Fresh strawberries
• Skewers

Use a mixer with dough hooks to mix 500 gram Funcakes mix for Sweet Waffles, 150 gram of butter, 175 ml of water and 1 egg (50 gram) in approximately 4-5 minutes into a smooth dough. Add 20 gram melted butter and let it dissolve in the batter. It now forms a tough somewhat sticky dough. Make dough balls of 70 gram. Divide the dough balls in 4 pieces. Bake the small balls golden in about 2-3 minutes. Wash the strawberries and remove the leaves. Slide the waffles and strawberries on a skewer.  Powder a lot of icing sugar over the skewers.