
Prepare
Ingredients
- 500 g FunCakes Mix for Cupcakes
- 200 g FunCakes Mix for Buttercream
- FunCakes Food Colour Gel Bright Green
- FunCakes Sugar Decorations Football
- FunCakes Sprinkle Medley Football
- 500 g unsalted butter
- 200 ml water
- 5 eggs (approx. 250 g)
Necessities
- FunCakes Baking Cups Football
- FunCakes Decorating Bags
- Wilton Recipe Right® Muffin Baking Pan 12 cupcakes
- Wilton Decorating Tip #1M
Step 1: Prepare the oven
Preheat the oven to 180°C (convection oven 160°C) and place the baking cups in the muffin pan.
Step 2: Make the cupcakes
Prepare 500 g FunCakes Mix for Cupcakes according to the instructions on the package and divide the batter evenly among the baking cups. Bake the cupcakes for approximately 20 to 22 minutes until lightly golden brown. Remove them from the pan and allow them to cool completely on the countertop.
Step 3: Prepare the buttercream
Prepare 200 g FunCakes Mix for Buttercream according to the instructions on the package and colour the buttercream with FunCakes Food Colour Gel Bright Green.
Step 4: Fill the piping bag
Fit a decorating bag with Wilton decorating tip #1M and fill it with the green buttercream.
Step 5: Decorate the cupcakes
Pipe beautiful swirls or rosettes onto the cooled cupcakes and finish them with FunCakes Sugar Decorations Football and FunCakes Sprinkle Medley Football for the ultimate football look.
This recipe is made possible in part by FunCakes.
Required products
Note: Always check product availability before placing an order.
