Patisse Springform Pan with High Edge Ø 12 cm, ideal for small, tall bakes

This compact springform pan from Patisse is perfect for creative baking of small cakes, cheesecakes, or even a traditional Panettone. The extra-high edge (10 cm) offers plenty of space for fluffy layers or rich fillings. The sturdy clasp keeps your bake in shape and makes release easy after baking.

Whether you’re making a creamy cheesecake or a festive cake, this springform lets you bake in style and ease.

• Extra-high edge (10 cm) ideal for tall cakes like Panettone or cheesecake
• Compact size Ø 12 cm perfect for smaller portions or personal bakes
• Oven safe up to 230°C suitable for a wide range of recipes

Note: this springform pan is not dishwasher safe. Hand wash is recommended for longer durability.