Get festive with the Katy Sue Holly & Mistletoe Mould, created in collaboration with master cake artist Chef Nicholas Lodge. This mould includes various sizes of holly leaves, mistletoe and berries. Perfect for decorating Christmas cakes, cupcakes and holiday treats with elegant detail.

Crafted from food-safe silicone, the mould is suitable for fondant, modelling paste, marzipan, chocolate and more. Also ideal for craft materials like air-dry clay or salt dough, just don’t use the same mould for both food and crafts.

• Perfect for all your Crhistmas and festive bakes
• Includes holly leaves, mistletoe and berries in different sizes
• Oven safe up to 200°C and dishwasher friendly
• Sizes: large holly leaf approx. 4,6 x 2,5cm; mistletoe berry trio approx. 1,3 x 1,1 cm