Elevate your cake decorating with the Karen Davies Floral Essentials Mould, a must-have collection featuring 12 exquisitely crafted floral designs that combine timeless elegance with intricate detail.

Each element is hand-sculpted to deliver delicate textures and lifelike finishes, ideal for adding instant sophistication to cakes, cookies, cupcakes, and more. Whether you're creating a romantic wedding cake or adding a refined touch to smaller bakes, these florals are your new decorating essential.

• Versatile mould suitable for fondant, marzipan, modelling paste, chocolate, and more
• Food-safe, flexible silicone for easy release and detailed results
• Reusable and durable, perfect for frequent use by hobbyists and professionals alike

Instructions for use: Knead your marzipan or fondant thoroughly. If desired, mix the fondant with a little tylo powder for added firmness. Shape a ball and press the fondant or marzipan firmly from the center outward into the mould. Then gently remove the shape from the mould. If needed, lightly dust the mould with cornstarch beforehand to help release the shape more easily.