Transform your cakes, desserts, and pastries with a stunning velvet effect using FunCakes Velvet Spray. This spray is specially designed to give a professional finish, making your homemade creations look like showstoppers from the best patisserie. Achieve a beautiful texture and a luxurious look in seconds.

• Easy way to create a soft, velvety finish on cakes, mousses, ice creams, and more.
• Instant professional result—just spray for a spectacular effect.
• Ideal for both home bakers and professionals who want to impress with minimal effort.

Before use, keep the can at room temperature (20-25°C) for 2 hours. Shake well and warm the can in warm water (25-35°C). Spray a thin, even layer onto a frozen surface from a distance of 20-25 cm. Allow the surface to rest for at least 4 hours before serving. After use, hold the can upside down and spray for a few seconds to clean the nozzle. If the spray is uneven, clean the nozzle with warm water. Store away from heat and sunlight. Warning: Extremely flammable aerosol. For professional use: always follow the instructions.

Ingredients: vegetable fat (palm, palm kernel), colour: E129, emulsifier: E322 (soy), stabiliser: E333, colour: E122, E101, emulsifier: E433, propellant gas: E943a, E943b, E944. For allergens, see ingredients in bold. E129, E122: may have an adverse effect on activity and attention in children. May contain: milk, sulphite. Maximum usable dose: 3,8 g/kg. This product is: Kosher certified, Halal certified. Store in a cool place. Do not expose to sunlight for a long period of time. Net content: 100 ml.