Ingredients:

• 500 g (4 1/4 cups) FunCakes Cookie Mix
• FunCakes Sprinkle Medley Alphabet
• 1 egg
• 150 g (2/3 cup) soft unsalted butter
• Apricot jam
• Flour for rolling

Equipment:

• FunCakes Parchment Paper Sheets 30x30 cm pack/50
• Wilton Wide Glide Rolling Pin 50 cm
• Wilton 101 Cookie Cutter Set
• Dr. Oetker Pastry Brush with Wooden Handle 19.5x2.4 cm
• Sieve

Step 1: Make the cookie dough

Prepare 500 g (4 1/4 cups) of FunCakes Cookie Mix as instructed on the packaging. Wrap the dough in plastic wrap and let it chill in the fridge for one hour.

Step 2: Bake the cookies

Preheat the oven to 180°C / 355°F (160°C / 320°F for fan ovens). Knead the dough from the fridge until smooth and roll it out to a thickness of about 2 to 3 mm on a floured surface. Cut out the letters and place them on a baking sheet lined with parchment paper. Bake the cookies for about 9-12 minutes, or until light brown and cooked through. Let them cool flat on the countertop.

Step 3: Make the apricot jelly

Heat the apricot jam in the microwave and push it through a sieve using the back of a spoon. This creates an apricot jelly.

Step 4: Decorate the cookies

Spread a thin layer of jelly on the cookies, then stick the FunCakes Sprinkle Medley Alphabet onto them.

This recipe is made possible by FunCakes.