Other materials:

• Big spoons
• Milk

Melt the chocolate melts of your choice in microwave, heat the chocolate on half power every 30 seconds. Use a microwave safe bowl or a measuring cup from Wilton.

Put the chocolate on the spoons and place some marshmallows on top. Let the chocolate harden. You can do this a few days ahead, but save the spoons in a closed bag, so that the marshmallows can’t dry in. 

Heat the milk and present them together with the spoons on plate or a lovely serving tray. Stir the chocolate spoons true the hot milk and you have original homemade hot chocolate!