The Callebaut Callets Ruby have a beautiful pink colour that makes them unique compared to other chocolate callets. The pink colour is caused by the cocoa bean, so there are no colourings added to this chocolate. The callets has an a delicious fruity taste of berries. You can simply melt the callets to make beautiful creations such as chocolates. The callets are also ideal for decorating cakes, cupcakes and cookies.

• Perfect for bonbons and chocolates
• Made from the finest Belgian chocolate
• Has a naturel pink colour

Due to different temperatures, the callets may melt in transit. They still can be used but they may not arrive in the original wafer shape. Follow the regular instructions on the package to process the callets.