Ingredients

• 450 g FunCakes Icing Sugar
• 1 tsp FunCakes Flavour Paste of your choice
• 1 tbsp Wilton Meringue Powder
• 190 g Crisco Shortening
• 7–8 tsp water

Tools

• Mixing bowl
• Mixer

Step 1: Make a mixture

In a bowl, combine the Crisco Shortening, water, and FunCakes Flavour Paste. Mix on low speed until smooth and lump-free.

Step 2: Make the icing

Add the Wilton Meringue Powder and FunCakes Icing Sugar all at once. Mix on low speed for 3–4 minutes. This should result in stiff icing.

Step 3: Get started

You can use this icing to pipe flowers and other decorations. Want to use it to cover a cake? Thin it down with a bit of extra water. To fill and cover a round 20 cm cake, you'll need two batches of this icing.

Step 4: Decorate with this Buttercream Icing!