
Prepare
Ingredients
- 500 g FunCakes Mix for Cupcakes
- 150 g FunCakes Mix for Enchanted Cream® Strawberry
- 250 g unsalted butter
- 200 ml milk
- 5 eggs (approx. 250 g)
Necessities
- FunCakes Baking Cups Pink
- FunCakes Decorating Bags
- Wilton Decorating Tip #1M Open Star
- Wilton Recipe Right® Muffin Baking Pan (12 cupcakes)
Step 1: Preheat the oven
Preheat the oven to 180°C (convection oven 160°C) and place the pink baking cups in a muffin pan.
Step 2: Make the cupcakes
Prepare 500 g FunCakes Mix for Cupcakes according to the instructions on the package. Divide the batter evenly among the baking cups. If you have any batter left, bake a second batch.
Bake the cupcakes for approximately 18–22 minutes until golden and cooked through. Remove them from the pan and allow them to cool completely on the countertop.
Step 3: Decorate the cupcakes
Prepare 150 g FunCakes Mix for Enchanted Cream® Strawberry according to the instructions on the package until light and fluffy.
Transfer the cream into a decorating bag fitted with Wilton piping tip #1M and pipe beautiful high swirls onto the cooled cupcakes. Finish by adding fresh strawberries on top for a fruity and elegant touch.
This recipe is made possible in part by FunCakes.
Required products
Note: Always check product availability before placing an order.
