Ingredients

• 500 g FunCakes Mix for Cupcakes
• 125 g FunCakes Mix for Buttercream
• FunCakes Flavourpaste White Choco
• FunCakes Food Colour Gel Brown
• 200 g FunCakes fondant Bright White
• FunCakes 3-D Sprinkles Puppy Love
• FunCakes Colour Dust Black
• Rejuvenator
• 125 ml water
• 2 eggs
• 125 g + 150 g soft unsalted butter

Necessities

• FunCakes Piping bag 41 cm
• FunCakes Baking Cup Kraft
• Wilton Nozzle #1M Open Star
• Wilton Recipe Right® Muffin Baking Mould 12 cupcakes
• Wilton -Perfect Height- Rolling Pin 22,5cm
• JEM Pop It® Paws
• JEM Pop It® Pad
• Dekofee Profi Brush 1

Step 1: Bake the Cupcakes

Preheat the oven to 180°C (convection oven 160°C) and place the FunCakes Kraft Baking Cups in the Wilton Muffin Pan. Prepare 250 g of FunCakes Cupcake Mix as instructed on the package. Fill the baking cups up to 2/3 with batter and bake the cupcakes for approximately 19-23 minutes until golden brown and cooked through. After baking, let them cool on the counter, outside of the baking pan.

Step 2: Decorate with Fondant

Color three pieces of FunCakes Fondant Bright White with the FunCakes brown coloring gel in three different shades of brown. Use the JEM Pop-It’s to create fondant paw prints and let them air dry for a while. Mix FunCakes Colour Dust Black with a little Rejuvenator to create a paint and use it to color the paw prints. Let them dry completely.

Step 3: Make the Buttercream

Prepare 125 g of FunCakes Buttercream Mix as instructed on the package and flavor it with FunCakes White Choco Flavor Paste.
Fill a piping bag fitted with Wilton tip #1M with the buttercream and pipe beautiful rosettes onto the cupcakes. Decorate with the fondant paw prints and FunCakes 3D Sprinkles Puppy Love.