
Make your own meringues
Make your own meringues? After reading this blog, you will have mastered making meringue meringues or pavlova. Once you know the basics of making meringues, you can do endless possibilities. You can make a delicious lemon meringue pie, chocolate meringues or a beautifully coloured pavlova. Enthusiastic?
Read on now!
Meringues
Meringues always consist of the same basic ingredients, namely beaten egg whites and sugar. By mixing both on a high setting, you get a nice shiny white foam. Making meringues is not difficult, you just need to know the tricks to make them. It is important not to add any egg yolk to your egg white. A little bit of egg yolk with your egg white can cause your meringue not to be stiff. Also make sure that all your materials are grease-free. Do this by cleaning your whisk and bowl with, for example, a slice of lemon. This will ensure that everything is free of grease so that the egg white can be whipped until stiff. With the recipe below, you can easily make basic meringues. Take a look and see how to make them!


Chocolate meringues
Fond of chocolate? Then try these delicious chocolate meringues! The only thing that is different from the basic meringues, is that with the chocolate meringues, cocoa is added to the foam. This gives you brown meringues with a delicious chocolate flavour. Then you can give the meringues even more of a chocolate flavour by sprinkling them with, for example, sprinkles or dark chocolate rocks from FunCakes. These meringues are soft and chewy on the inside and crunchy on the outside. This is going to be a treat! Are you crazy about chocolate and looking for more delicious recipes with chocolate? Then take a look at all our chocolate recipes!
Lemon meringue cake with lemoncurd
Are you a real fan of meringues? Then try the lemon meringue pie with lemon curd. With the lemon meringue pie recipe below, you can make a deliciously fresh pie! With this recipe you can be sure that your lemon meringue pie will be a success. Are you curious about the best way to store your meringues? Take a look at our storage blog to see how you can enjoy your homemade meringues for as long as possible.


Pavlova cake with whipped cream and fresh fruit
Pavlova is a cake made of meringue with a crispy outside and a chewy inside. You can decorate this pavlova meringue with different kinds of fresh fruit, like raspberries, blackberries and blueberries, but give it your own twist! The pavlova cake with whipped cream and fresh fruit recipe below is delicious as a dessert, but is also ideal during Christmas. Do you prefer to use a powder to make your pavlova? With the FunCakes meringue powder you only have to add water!
Get to work…
Had enough inspiration after reading this blog? Then let's get to work! Make delicious meringues and serve them on a nice cake plate. This is going to be a treat!
